What Can I Eat If I`m Looking For Gluten Free Bread?

What Can I Eat If I`m Looking For Gluten Free Bread?

Being diagnosed with gluten intolerance can become a major milestone in your life. Basically, it means more than just 
eliminating gluten from your food. Instead, it is all about changing your entire lifestyle, your food preferences and even the timings of food. Since bread forms the mainstay of our diet today, it is very important for sufferers of gluten intolerance to know the options they have if looking for gluten free bread. 

3 top choices you can make You can be rest assured that even if you have been diagnosed with gluten intolerance, you are not doomed to thrive merely on the seemingly tasteless gluten free bread for your whole life. With thousands being diagnosed with this problem, there are now a plethora of choices you can go for if you are gluten intolerant. 
Here, we list you the top 3 choices you can make when looking for gluten free bread. 

1) Get sweet breads 
There are a number of companies who are making gluten free sweet breads without the gluten related ingredients, both in premade form and as packet mixes for you to make. You can take your pick from the likes of carrot, cinnamon raisin, zucchini or banana bread to add variety to your diet. 
Search the Bread Pantry of What Can I Eat for our preferred brands. 

2) Use gluten-free sandwich breads 
Specially made gluten free bread and gluten free sandwich breads are made from ingredients such as 
cornmeal, soy, maize, rice flour, besan, quinoa and potato flour to name a few, which eliminate the risk of 
any potential reactions. Meanwhile, some of the best gluten free bread brands also use nuts and almonds for 
added nutritional value. 
Search the Bread Pantry of What Can I Eat for our preferred brands. 

3) Make your own waffles and pancakes 
For those with a taste for sumptuous breakfast and want tasty alternatives to bread try waffles, pancakes 
and muffins which are all a good option to go for if gluten intolerance is an issue. 

Search the Baking Pantry of What Can I Eat for our preferred brands. 

Breadmachines: 
You can procure your own gluten free bread maker machine and make delicious breads using readymade 
gluten free mixes. Making gluten free bread might not be too complicated if you follow the right instructions 
and use the ingredients in the proper measure. Such gluten-free mixes are widely available in the 
marketplace both retail and online for the benefit of those suffering from gluten intolerance. 

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